Thursday, March 08, 2007

Living a Country Year

I've tried something new with my upcoming book, LIVING A COUNTRY YEAR, (Voyageur Press) which comes out in late May this year. I've combined story-telling with several what I call witticisms and advice--for each month of the year. Then, by digging into my grandmother's and my mother's old recipe boxes, I've added an appropriate recipe here and there.

For instance for March I wrote:

--When you begin too much, you accomplish little.

--I met a fellow the other day who talked nonstop and didn't say a thing.

--It's okay to not know and admit it. Not knowing is the beginning of great Wisdom

More Later.


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